Nonna’s Italian Bistro

Directions 11877 E Arapahoe Road Centennial, CO 80111 Call (303) 790-9999 Website Restaurant Website

For 10 years, Nonna’s Bistro has been serving Chicago style Italian food, in a warm, welcoming family-owned environment. Enjoy all your favorite Italian classics made...

Nonna’s Italian Bistro

For 10 years, Nonna’s Bistro has been serving Chicago style Italian food, in a warm, welcoming family-owned environment. Enjoy all your favorite Italian classics made with love! Highlighted by a wide wine selection, quality cocktails, exceptional service & live music every weekend. Join us for great food, great company, and great vibes!

Book on OpenTable

Takeout

Woman-Owned

first Course

Nonna’s Traditional Bruschetta - Crispy crostini, our house marinated garlic tomatoes, imported extra virgin olive oil, Parmesan, basil.

Or

Meatball Solamente - One of Nonna’s signature meatballs highlighted with fresh Parmesan cheese & served in our house marinara with a crispy crostini.

second Course

Insalata del Giorno - Mixed greens, sliced red onion, fresh cucumbers, ripe tomatoes with our house Italian dressing.

Or

Pasta Fagioli - Traditional Italian bean soup with a rich broth, pancetta, spinach and Parmesan cheese; served piping hot.

third Course

Gnocchi Pesto - Hearty potato dumplings in a fragrant pesto made of fresh basil, garlic, olive oil, pine nuts and Parmesan. (GF)

Or

Pappardelle Bolognese - Long wide egg noodles in a rich meat sauce made of beef, sausage and veal.

Or

Linguini Vongole - Fresh clams steamed open in a decadent garlic white wine cream sauce, served over linguini with a generous handful of pancetta.

Or

Parmesan Crusted Chicken - Butterflied chicken breast, stuffed with fontina cheese, wrapped in prosciutto; breaded, deep fried & served with a Parmesan Dijon cream sauce over a bed of linguini.

** Modifications to alter dishes to gluten free, pescatarian or vegetarian can be accommodated. But, please, no substitutions.**

fourth Course

Mini Cannolis - Choice of chocolate chip or pistachio, made to order. An Italian dessert staple!

Or

Triple Layer Chocolate Mousse - White, milk chocolate mousse over a dark chocolate cake with strawberry and whipped cream.