march 1 - 10

Menus are now live!

With numerous food and beverage awards to its name, Denver has quickly become a dining destination for foodies. You’ll find plenty of fine dining options at chef-owned eateries, along with cuisine from around the globe at our gourmet food halls and markets, and fresh, local ingredients like green chili and Colorado lamb and beef. For the first time, Denver Restaurant Week will include four price points: $25, $35, $45 and $55 for a multi-course meal.

More About Restaurant Week

Get a taste of our restaurants!

Discover Menus

$55
American
The Common Good

Central Park / Northfield / Lowry

$45
Asian
ChoLon (Central Park)

Central Park / Northfield / Lowry

$55
French
Noisette

Highlands

American
BurnDown

S. Broadway / S. Pearl / S. Gaylord

become a participating restaurant

For its 20th anniversary, Denver Restaurant Week is excited to launch registration with a brand new look and feel, including a revamped restaurant portal to make registration and menu submission a breeze.

Orin Swift

Led by iconic winemaker Dave Phinney. Where Art, Wine and Storytelling Meet.

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Vineyards & Winery

J Wine's Nicole Hitchcock named 2022 Wine Enthusiast Winemaker of the Year.

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High Noon

Real Vodka, Real Juice. 100 Calories, No Sugar Added and Gluten Free.

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Franciscan

Our portfolio of wines are bold, smooth and flavorful.

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Stella Artois
Stella Artois

For Moments Worth More

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Our Sponsors
#DenverRestaurantWeek

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VISIT DENVER on Instagram or Facebook